by Sally Mitani
posted 2/22/2012
Roos Roast finally has its own cafe, though owner John Roos is reluctant to call it that. He calls it the Anti-Cafe. It has regular hours, sells espresso with or without steamed milk, and may eventually sell "kind of snackie sandwiches," but he says: "The cafe thing is so overused. For awhile whenever any restaurant would open, it would be a cafe."
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