May 19, 2013
In the Works - Fall 2012
New eateries planning fall openings
by Sally Mitani
posted 11/11/2012
A flock of new eateries are planning fall openings. The first, slated to open in mid-November, is Vellum, a modern American restaurant by John Roumanis, owner of Mediterrano and Carlyle Grill, and his son Peter Roumanis.
The location at 209 S. Main was formerly half of the late Andy Gulvezan's Monkey Bar/Full Moon; the Ravens Club took the other half last year. The Roumanises purchased the 1886-vintage building in February, and have been renovating it ever since.
What's happening in local stores and eateries, and restaurant reviews.
>> BlogsPho House
Serious soups to investigate
No Dumplings or Pie
Great Shanghai, Grand Traverse shutter.
Revolving Doors
Hollander's Kitchen, Knit A Round close.
Firehouse Subs Opens
The first responder connection
Kick-starts for books, bands
Local ventures tap crowds online.
Batter Up on Liberty
What Crepe? and the Wafel Shop
Hollander's Kitchen, Knit A Round close.
Firehouse Subs Opens
The first responder connection
Kick-starts for books, bands
Local ventures tap crowds online.
Batter Up on Liberty
What Crepe? and the Wafel Shop
©1998-2013 Ann Arbor Observer - All Rights Reserved